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Showing books 791-800 from 5708

E-Books - Food & beverage technology

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Geoffrey Campbell-Platt

Fermented Meats

Price for Eshop: 2098 Kč (€ 83.9)

Format: E-Book, Publisher: Springer US

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Geoffrey Campbell-Platt (EDT)

Food Science and Technology

Price for Eshop: 1913 Kč (€ 76.5)

Format: E-Book, Publisher: Wiley

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Geoffrey Campbell-Platt (EDT)

Food Science and Technology

Price for Eshop: 1913 Kč (€ 76.5)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Geoffrey Campbell-Platt (EDT)

Food Science and Technology

Price for Eshop: 1794 Kč (€ 71.8)

Format: E-Book, Publisher: Wiley

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Hugo Campos (EDT), Oscar Ortiz (EDT)

Potato Crop

Its Agricultural, Nutritional and Social Contribution to Humankind

Price for Eshop: 115 Kč (€ 4.6)

Format: E-Book, Publisher: Springer International Publishing

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Maira Rubi Segura Campos (EDT)

Bioactive Compounds

Health Benefits and Potential Applications

Price for Eshop: 6048 Kč (€ 241.9)

Format: E-Book, Publisher: Elsevier Science

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Maurizio Canavari (EDT), Kent D. Olson (EDT)

Organic Food

Consumers' Choices and Farmers' Opportunities

Price for Eshop: 3647 Kč (€ 145.9)

Format: E-Book, Publisher: Springer New York

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Dick Cantwell, Peter Bouckaert

Wood & Beer

A Brewer's Guide

Price for Eshop: 528 Kč (€ 21.1)

Format: E-Book, Publisher: Brewers Publications

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Chuanhai Cao (EDT), Sarvadaman Pathak (EDT), Kiran Patil (EDT)

Antioxidant Nutraceuticals

Preventive and Healthcare Applications

Price for Eshop: 5712 Kč (€ 228.5)

Format: E-Book, Publisher: CRC Press

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Chuanhai Cao (EDT), Sarvadaman Pathak (EDT), Kiran Patil (EDT)

Antioxidant Nutraceuticals

Preventive and Healthcare Applications

Price for Eshop: 5712 Kč (€ 228.5)

Format: E-Book, Publisher: CRC Press

Availability: E-book delivered electronically online

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