E-Books - Food & beverage technology

Robotics and Automation in the Food Industry

Current and Future Technologies

Price for Eshop: 4646 Kč (€ 185.8)

Format: E-Book, Publisher: Elsevier Science

Availability: E-book delivered electronically online

Pomegranate

Chemistry, Processing and Health Benefits

Price for Eshop: 6758 Kč (€ 270.3)

Format: E-Book, Publisher: Nova Science Publishers

Availability: E-book delivered electronically online

On-Farm Strategies to Control Foodborne Pathogens

Price for Eshop: 6477 Kč (€ 259.1)

Format: E-Book, Publisher: Nova Science Publishers

Availability: E-book delivered electronically online

Direct-Fed Microbials and Prebiotics for Animals

Science and Mechanisms of Action

Price for Eshop: 3084 Kč (€ 123.4)

Format: E-Book, Publisher: Springer New York

Availability: E-book delivered electronically online

Taste of Bread

A translation of Le Gout du Pain, comment le preserver, comment le retrouver

Price for Eshop: 3365 Kč (€ 134.6)

Format: E-Book, Publisher: Springer US

Availability: E-book delivered electronically online

Das Arbeiten mit ionenselektiven Elektroden

Eine Einfuhrung

Price for Eshop: 957 Kč (€ 38.3)

Format: E-Book, Publisher: Springer Berlin Heidelberg

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Das Arbeiten mit ionenselektiven Elektroden

Eine Einfuhrung fur Praktiker

Price for Eshop: 2370 Kč (€ 94.8)

Format: E-Book, Publisher: Springer Berlin Heidelberg

Availability: E-book delivered electronically online

Bubbles in Food 2

Novelty, Health and Luxury

Price for Eshop: 3974 Kč (€ 159.0)

Format: E-Book, Publisher: Elsevier Science

Availability: E-book delivered electronically online

Cereals: Novel Uses and Processes

Price for Eshop: 3647 Kč (€ 145.9)

Format: E-Book, Publisher: Springer US

Availability: E-book delivered electronically online