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Showing books 71-80 from 177

E-Books - Preserving & freezing

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Betty Jarmouth, Gladys Minaya (TRN)

Guia de Recetas, Instrucciones y Suministros de Conservas y Conservas de Jarras para Principiantes Durante Todo el Ano

Price for Eshop: 164 Kč (€ 6.6)

Format: E-Book, Publisher: Hiddenstuff Entertainment

Availability: E-book delivered electronically online

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Betty Jarmouth, Cindy Pierlet (TRN)

Inblikken en conserveren, recepten, instructies en gids

Price for Eshop: 102 Kč (€ 4.1)

Format: E-Book, Publisher: Babelcube Inc.

Availability: E-book delivered electronically online

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Betty Jarmouth, Petya Simeonova (TRN)

Guide pour debutants, conservation de pots et recettes de preparation, instructions et fournitures

Price for Eshop: 102 Kč (€ 4.1)

Format: E-Book, Publisher: Babelcube Inc.

Availability: E-book delivered electronically online

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Amelia Jeanroy

Canning & Preserving For Dummies

Price for Eshop: 704 Kč (€ 28.2)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Amelia Jeanroy

Canning & Preserving For Dummies

Price for Eshop: 704 Kč (€ 28.2)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Amelia Jeanroy

Modern Pressure Canning

Recipes and Techniques for Today's Home Canner

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: Voyageur Press

Availability: E-book delivered electronically online

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Amelia Jeanroy, Karen Ward

Canning and Preserving For Dummies

Price for Eshop: 512 Kč (€ 20.5)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Amelia Jeanroy, Karen Ward

Canning and Preserving For Dummies

Price for Eshop: 512 Kč (€ 20.5)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Julie Fryer

Complete Guide to Your New Root Cellar

How to Build an Underground Root Cellar and Use It for Natural Storage of Fruits and Vegetables

Price for Eshop: 416 Kč (€ 16.6)

Format: E-Book, Publisher: Atlantic Publishing Group

Availability: E-book delivered electronically online

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Sandor Ellix Katz

Art of Fermentation

An In-Depth Exploration of Essential Concepts and Processes from around the World

Price for Eshop: 1278 Kč (€ 51.1)

Format: E-Book, Publisher: Chelsea Green Publishing

Availability: E-book delivered electronically online

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