E-Books - Food manufacturing & related industries

Ensuring Safe Food

From Production to Consumption

Price for Eshop: 1037 Kč (€ 41.5)

Format: E-Book, Publisher: National Academies Press

Availability: E-book delivered electronically online

Food Marketing to Children and Youth

Threat or Opportunity?

Price for Eshop: 1387 Kč (€ 55.5)

Format: E-Book, Publisher: National Academies Press

Availability: E-book delivered electronically online

Front-of-Package Nutrition Rating Systems and Symbols

Phase I Report

Price for Eshop: 1018 Kč (€ 40.7)

Format: E-Book, Publisher: National Academies Press

Availability: E-book delivered electronically online

Front-of-Package Nutrition Rating Systems and Symbols

Phase I Report

Price for Eshop: 1240 Kč (€ 49.6)

Format: E-Book, Publisher: National Academies Press

Availability: E-book delivered electronically online

Interpharm Master Keyword Guide

21 CFR Regulations of the Food and Drug Administration, 2002-2003 Edition

Price for Eshop: 6202 Kč (€ 248.1)

Format: E-Book, Publisher: CRC Press

Availability: E-book delivered electronically online

Sustainable Food and Beverage Industries

Assessments and Methodologies

Price for Eshop: 3427 Kč (€ 137.1)

Format: E-Book, Publisher: Apple Academic Press

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Summary of Real Food/Fake Food

by Larry Olmsted | Includes Analysis

Price for Eshop: 140 Kč (€ 5.6)

Format: E-Book, Publisher: IRB

Availability: E-book delivered electronically online

Summary of Salt Sugar Fat

by Michael Moss | Includes Analysis

Price for Eshop: 140 Kč (€ 5.6)

Format: E-Book, Publisher: IRB

Availability: E-book delivered electronically online

Summary, Analysis & Review of Gary Taubes's The Case Against Sugar

Price for Eshop: 140 Kč (€ 5.6)

Format: E-Book, Publisher: IRB

Availability: E-book delivered electronically online