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E-Books - Food & beverage technology
Emerging Postharvest Treatment of Fruits and Vegetables
Price for Eshop: 4276 Kč (€ 171.0)
Format: E-Book, Publisher: Apple Academic Press
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Add to Cart InformationChemical Migration and Food Contact Materials
Price for Eshop: 4928 Kč (€ 197.1)
Format: E-Book, Publisher: Elsevier Science
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Add to Cart InformationCurrants, Gooseberries, and Jostaberries
A Guide for Growers, Marketers, and Researchers in North America
Price for Eshop: 1501 Kč (€ 60.0)
Format: E-Book, Publisher: CRC Press
Availability: E-book delivered electronically online
Add to Cart InformationCurrants, Gooseberries, and Jostaberries
A Guide for Growers, Marketers, and Researchers in North America
Price for Eshop: 1501 Kč (€ 60.0)
Format: E-Book, Publisher: CRC Press
Availability: E-book delivered electronically online
Add to Cart InformationMathematical Modeling of Biosensors
Price for Eshop: 3928 Kč (€ 157.1)
Format: E-Book, Publisher: Springer International Publishing
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Add to Cart InformationChemical Profiles of Industrial Cow's Milk Curds
Price for Eshop: 1267 Kč (€ 50.7)
Format: E-Book, Publisher: Springer International Publishing
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Add to Cart InformationChemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses
Price for Eshop: 1267 Kč (€ 50.7)
Format: E-Book, Publisher: Springer International Publishing
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Add to Cart InformationFood Packaging Hygiene
Price for Eshop: 1549 Kč (€ 62.0)
Format: E-Book, Publisher: Springer International Publishing
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Add to Cart InformationSicilian Street Foods and Chemistry
The Palermo Case Study
Price for Eshop: 1267 Kč (€ 50.7)
Format: E-Book, Publisher: Springer International Publishing
Availability: E-book delivered electronically online
Add to Cart InformationLathyrus sativus and Nutrition
Traditional Food Products, Chemistry and Safety Issues
Price for Eshop: 1267 Kč (€ 50.7)
Format: E-Book, Publisher: Springer International Publishing
Availability: E-book delivered electronically online
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