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E-Books - Food manufacturing & related industries
Cheese Production, Consumption and Health Benefits
Price for Eshop: 6477 Kč (€ 259.1)
Format: E-Book, Publisher: Nova Science Publishers
Availability: E-book delivered electronically online
Add to Cart InformationFood Safety and Food Quality
Price for Eshop: 984 Kč (€ 39.4)
Format: E-Book, Publisher: Royal Society of Chemistry
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Add to Cart InformationMaking Supper Safe
Price for Eshop: 543 Kč (€ 21.7)
Format: E-Book, Publisher: Harmony/Rodale
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Add to Cart InformationInterpretations of Calamity
From the Viewpoint of Human Ecology
Price for Eshop: 1207 Kč (€ 48.3)
Format: E-Book, Publisher: Taylor and Francis
Availability: E-book delivered electronically online
Add to Cart InformationInterpretations of Calamity
From the Viewpoint of Human Ecology
Price for Eshop: 1207 Kč (€ 48.3)
Format: E-Book, Publisher: Taylor and Francis
Availability: E-book delivered electronically online
Add to Cart InformationSensory and Instrumental Evaluation of Alcoholic Beverages
Price for Eshop: 2627 Kč (€ 105.1)
Format: E-Book, Publisher: Elsevier Science
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Add to Cart InformationSensory Evaluation of Food
Principles and Practices
Price for Eshop: 2154 Kč (€ 86.2)
Format: E-Book, Publisher: Springer US
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Add to Cart InformationStilton Cheese A History
Price for Eshop: 384 Kč (€ 15.4)
Format: E-Book, Publisher: Amberley Publishing
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Add to Cart InformationNitrates and Nitrites in Food and Water
Price for Eshop: 4154 Kč (€ 166.2)
Format: E-Book, Publisher: Elsevier Science
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Add to Cart InformationBeer School
Price for Eshop: 512 Kč (€ 20.5)
Format: E-Book, Publisher: Wiley
Availability: E-book delivered electronically online
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