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Showing books 231-240 from 2030

E-Books - National & regional cuisine

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Catherine Brown

Classic Scots Cookery

Price for Eshop: 176 Kč (€ 7.0)

Format: E-Book, Publisher: Neil Wilson Publishing

Availability: E-book delivered electronically online

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Rick Browne

Century of Restaurants

Stories and Recipes from 100 of America's Most Historic and Successful Restaurants

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: Andrews McMeel Publishing

Availability: E-book delivered electronically online

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Joyce Brown

Family Favorites

From an All-American Family of Lebanese Descent

Price for Eshop: 128 Kč (€ 5.1)

Format: E-Book, Publisher: LifeRich Publishing

Availability: E-book delivered electronically online

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Daniel Bruce, Mat Schaffer

Chef Daniel Bruce Simply New England

Seasonal Recipes That Celebrate Land and Sea

Price for Eshop: 880 Kč (€ 35.2)

Format: E-Book, Publisher: Lyons Press

Availability: E-book delivered electronically online

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Jennifer Brule

Learn to Cook 25 Southern Classics 3 Ways

Traditional, Contemporary, International

Price for Eshop: 768 Kč (€ 30.7)

Format: E-Book, Publisher: The University of North Carolina Press

Availability: E-book delivered electronically online

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Janisa J Brunstein

From Boiling water to Master of the Southern European Cuisine

Price for Eshop: 307 Kč (€ 12.3)

Format: E-Book, Publisher: First Edition Design Publishing

Availability: E-book delivered electronically online

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Mollie Cox Bryan

Mrs. Rowe's Little Book of Southern Pies

Price for Eshop: 212 Kč (€ 8.5)

Format: E-Book, Publisher: Clarkson Potter/Ten Speed

Availability: E-book delivered electronically online

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Susan Washburn Buckley

Eating with Peter

A Gastronomic Journey

Price for Eshop: 528 Kč (€ 21.1)

Format: E-Book, Publisher: Skyhorse Publishing

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Douglas Bullis, Wendy Hutton

Food of Sri Lanka

Price for Eshop: 320 Kč (€ 12.8)

Format: E-Book, Publisher: Tuttle Publishing

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Douglas Bullis, Wendy Hutton

Sri Lankan Cooking

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: Tuttle Publishing

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