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Showing books 201-210 from 2030

E-Books - National & regional cuisine

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Bookstorm

Democratic Republic of Braai

Price for Eshop: 818 Kč (€ 32.7)

Format: E-Book, Publisher: Bookstorm

Availability: E-book delivered electronically online

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Aileen Bordman, Derek Fell

Monet's Palate Cookbook

The Artist & His Kitchen at Giverny

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: Gibbs Smith

Availability: E-book delivered electronically online

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Chantal Botha, Julie Brown, Hayley Murison, Jon Ratcliffe

Foodies of SA

The Most Viral Recipes Ever!

Price for Eshop: 417 Kč (€ 16.7)

Format: E-Book, Publisher: Jonathan Ball Publishers

Availability: E-book delivered electronically online

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Chef Barrie Boulds, Jean Petersen

Big Sky Bounty Cookbook

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: The History Press

Availability: E-book delivered electronically online

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Sarah Bowen

Divided Spirits

Tequila, Mezcal, and the Politics of Production

Price for Eshop: 960 Kč (€ 38.4)

Format: E-Book, Publisher: University of California Press

Availability: E-book delivered electronically online

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Kate Bowler

New England Invite

Fresh Feasts to Savor the Seasons

Price for Eshop: 880 Kč (€ 35.2)

Format: E-Book, Publisher: Globe Pequot

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Jan Braai

Braaibroodjies and Burgers

Price for Eshop: 492 Kč (€ 19.7)

Format: E-Book, Publisher: Bookstorm

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Mike Bradshaw

Shore Good

Recipes from the Eastern Shore

Price for Eshop: 384 Kč (€ 15.4)

Format: E-Book, Publisher: Christian Faith Publishing, Inc.

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Chef Kristin Brangwynne

Equinox

Seasonally Inspired Petit Gateaux

Price for Eshop: 128 Kč (€ 5.1)

Format: E-Book, Publisher: Xlibris US

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Beth Branch

Hello, Sugar!

Classic Southern Sweets

Price for Eshop: 704 Kč (€ 28.2)

Format: E-Book, Publisher: Globe Pequot

Availability: E-book delivered electronically online

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