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E-Books - Food & beverage technology
Bitterness
Price for Eshop: 4898 Kč (€ 195.9)
Format: E-Book, Publisher: Wiley
Availability: E-book delivered electronically online
Add to Cart InformationPreparation and Processing of Religious and Cultural Foods
Price for Eshop: 6394 Kč (€ 255.8)
Format: E-Book, Publisher: Elsevier Science
Availability: E-book delivered electronically online
Add to Cart InformationFor the Love of Beer
Pennsylvania's Breweries
Price for Eshop: 620 Kč (€ 24.8)
Format: E-Book, Publisher: Atlantic Publishing Group
Availability: E-book delivered electronically online
Add to Cart InformationEasy Statistics for Food Science with R
Price for Eshop: 3178 Kč (€ 127.1)
Format: E-Book, Publisher: Elsevier Science
Availability: E-book delivered electronically online
Add to Cart InformationTraditional Foods
History, Preparation, Processing and Safety
Price for Eshop: 3365 Kč (€ 134.6)
Format: E-Book, Publisher: Springer International Publishing
Availability: E-book delivered electronically online
Add to Cart InformationInstant Controlled Pressure Drop (D.I.C.) in Food Processing
From Fundamental to Industrial Applications
Price for Eshop: 2520 Kč (€ 100.8)
Format: E-Book, Publisher: Springer New York
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Add to Cart InformationAdvances in Aquaculture Hatchery Technology
Price for Eshop: 5210 Kč (€ 208.4)
Format: E-Book, Publisher: Elsevier Science
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Add to Cart InformationRecent Advances in Tryptophan Research
Tryptophan and Serotonin Pathways
Price for Eshop: 2520 Kč (€ 100.8)
Format: E-Book, Publisher: Springer US
Availability: E-book delivered electronically online
Add to Cart InformationResource Guide for Food Writers
Price for Eshop: 760 Kč (€ 30.4)
Format: E-Book, Publisher: Taylor and Francis
Availability: E-book delivered electronically online
Add to Cart InformationResource Guide for Food Writers
Price for Eshop: 760 Kč (€ 30.4)
Format: E-Book, Publisher: Taylor and Francis
Availability: E-book delivered electronically online
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