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E-Books - Food & beverage technology
Sterilization of Food in Retort Pouches
Price for Eshop: 2520 Kč (€ 100.8)
Format: E-Book, Publisher: Springer US
Availability: E-book delivered electronically online
Add to Cart InformationChromatographic-Mass Spectrometric Food Analysis for Trace Determination of Pesticide Residues
Price for Eshop: 8813 Kč (€ 352.5)
Format: E-Book, Publisher: Elsevier Science
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Add to Cart InformationNewer Methods of Nutritional Biochemistry V3
With applications and interpretations
Price for Eshop: 1239 Kč (€ 49.6)
Format: E-Book, Publisher: Elsevier Science
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Add to Cart InformationProtein and Amino acid nutrition
Price for Eshop: 1239 Kč (€ 49.6)
Format: E-Book, Publisher: Elsevier Science
Availability: E-book delivered electronically online
Add to Cart InformationRebellious Cooks and Recipe Writing in Communist Bulgaria
Price for Eshop: 1106 Kč (€ 44.2)
Format: E-Book, Publisher: Bloomsbury Publishing
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Add to Cart InformationRebellious Cooks and Recipe Writing in Communist Bulgaria
Price for Eshop: 1106 Kč (€ 44.2)
Format: E-Book, Publisher: Bloomsbury Publishing
Availability: E-book delivered electronically online
Add to Cart InformationInnovations in Food Labelling
Price for Eshop: 3520 Kč (€ 140.8)
Format: E-Book, Publisher: Elsevier Science
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Add to Cart InformationHandbook of Chickpeas: Nutritional Value, Health Benefits and Management
Price for Eshop: 6477 Kč (€ 259.1)
Format: E-Book, Publisher: Nova Science Publishers, Inc.
Availability: E-book delivered electronically online
Add to Cart InformationHandbook of Food Microbiological Analytical Methods
Price for Eshop: 3661 Kč (€ 146.4)
Format: E-Book, Publisher: Nova Science Publishers
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Add to Cart InformationLactic Acid Bacteria
A Functional Approach
Price for Eshop: 1925 Kč (€ 77.0)
Format: E-Book, Publisher: CRC Press
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