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Showing books 111-120 from 987

E-Books - Food manufacturing & related industries

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Matteo Bordiga (EDT), Leo M.L. Nollet (EDT)

Food Aroma Evolution

During Food Processing, Cooking, and Aging

Price for Eshop: 6202 Kč (€ 248.1)

Format: E-Book, Publisher: CRC Press

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Fatma Boukid (EDT)

Cereal-Based Foodstuffs: The Backbone of Mediterranean Cuisine

Price for Eshop: 4210 Kč (€ 168.4)

Format: E-Book, Publisher: Springer International Publishing

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Michael A. Bourlakis (EDT), Ilias P. Vlachos (EDT), Vasileios Zeimpekis (EDT)

Intelligent Agrifood Chains and Networks

Price for Eshop: 4870 Kč (€ 194.8)

Format: E-Book, Publisher: Wiley

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Michael A. Bourlakis (EDT), Ilias P. Vlachos (EDT), Vasileios Zeimpekis (EDT)

Intelligent Agrifood Chains and Networks

Price for Eshop: 4870 Kč (€ 194.8)

Format: E-Book, Publisher: Wiley

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Michael A. Bourlakis (EDT), Paul W. H. Weightman (EDT)

Food Supply Chain Management

Price for Eshop: 2139 Kč (€ 85.6)

Format: E-Book, Publisher: Wiley

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Sylvain Boussard

Food and Beverage Management in the Luxury Hotel Industry

Price for Eshop: 547 Kč (€ 21.9)

Format: E-Book, Publisher: Business Expert Press

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Tara Brabazon, Mick Winter, Bryn Gandy

Digital Wine

How QR Codes Facilitate New Markets for Small Wine Industries

Price for Eshop: 1267 Kč (€ 50.7)

Format: E-Book, Publisher: Springer Nature Singapore

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Darrell T Braden (EDT)

Food Fraud and Adulterated Ingredients

Background, Issues, and Federal Action

Price for Eshop: 2675 Kč (€ 107.0)

Format: E-Book, Publisher: Nova Science Publishers

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John Braithwaite, Peter Drahos

Global Business Regulation

Price for Eshop: 1718 Kč (€ 68.7)

Format: E-Book, Publisher: Cambridge University Press

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John Braithwaite, Peter Drahos

Global Business Regulation

Price for Eshop: 1718 Kč (€ 68.7)

Format: E-Book, Publisher: Cambridge University Press

Availability: E-book delivered electronically online

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