Cover of Ioannis Arvanitoyannis (EDT): Modified Atmosphere and Active Packaging Technologies

Ioannis Arvanitoyannis (EDT) Modified Atmosphere and Active Packaging Technologies

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CRC Press

2012

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978-1-4398-0045-4

1-4398-0045-6

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Many factors are relevant in making the proper choice of food packaging material, including those related to shelf life and biodegradability. To meet these demands, new processing and preservation techniques have arisen, most notably modified atmosphere packaging (MAP) and active packaging (AP). Modified Atmosphere and Active Packaging Technologies

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