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Showing books 291-300 from 2015

E-Books - National & regional cuisine

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Mike Cioffi, Chris Bradley, Sara B. Franklin

Phoenicia Diner Cookbook

Price for Eshop: 353 Kč (€ 14.1)

Format: E-Book, Publisher: Clarkson Potter/Ten Speed

Availability: E-book delivered electronically online

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Kelsey Barnard Clark

Southern Grit

100+ Down-Home Recipes for the Modern Cook

Price for Eshop: 96 Kč (€ 3.8)

Format: E-Book, Publisher: Chronicle Books LLC

Availability: E-book delivered electronically online

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Johana Clavel

Cocina latina ligera

Price for Eshop: 402 Kč (€ 16.1)

Format: E-Book, Publisher: Knopf Doubleday Publishing Group

Availability: E-book delivered electronically online

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Brianna Claxton

Vegan Pasta Night

A Modern Guide to Italian-Style Cooking

Price for Eshop: 864 Kč (€ 34.6)

Format: E-Book, Publisher: Harvard Common Press

Availability: E-book delivered electronically online

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Lorraine Clissold

Why the Chinese Don't Count Calories

Price for Eshop: 384 Kč (€ 15.4)

Format: E-Book, Publisher: Hardie Grant Books

Availability: E-book delivered electronically online

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Chere' Coen

Cooking in Cajun Country

Price for Eshop: 288 Kč (€ 11.5)

Format: E-Book, Publisher: Gibbs Smith

Availability: E-book delivered electronically online

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Tricia Cohen

Unofficial Poldark Cookbook

85 Recipes from Eighteenth-Century Cornwall, from Shepherd's Pie to Cornish Pasties

Price for Eshop: 528 Kč (€ 21.1)

Format: E-Book, Publisher: Skyhorse Publishing

Availability: E-book delivered electronically online

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Lauryn Colatuno, Mary Ann Colatuno, Cecilia Pappano

Cooking Well: Healthy Italian

Price for Eshop: 96 Kč (€ 3.8)

Format: E-Book, Publisher: Hatherleigh Press

Availability: E-book delivered electronically online

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Tom Colicchio

Craft of Cooking

Price for Eshop: 353 Kč (€ 14.1)

Format: E-Book, Publisher: Clarkson Potter/Ten Speed

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Tom Colicchio

Think Like a Chef

Price for Eshop: 282 Kč (€ 11.3)

Format: E-Book, Publisher: Clarkson Potter/Ten Speed

Availability: E-book delivered electronically online

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