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Showing books 191-200 from 797

E-Books - Hospitality industry

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Michael Flynn, Caroline Ritchie, Andrew Roberts

Public House and Beverage Management: Key Principles and Issues

Price for Eshop: 1566 Kč (€ 62.6)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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Michael Flynn, Caroline Ritchie, Andrew Roberts

Public House and Beverage Management: Key Principles and Issues

Price for Eshop: 1566 Kč (€ 62.6)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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Ray Foley, Heather Dismore

Running a Bar For Dummies

Price for Eshop: 608 Kč (€ 24.3)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Ray Foley, Heather Dismore

Running a Bar For Dummies

Price for Eshop: 608 Kč (€ 24.3)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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Robert C. Ford, Michael C. Sturman

Managing Hospitality Organizations

Achieving Excellence in the Guest Experience

Price for Eshop: 2647 Kč (€ 105.9)

Format: E-Book, Publisher: SAGE Publications

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Robert C. Ford, Michael C. Sturman

Managing Hospitality Organizations

Achieving Excellence in the Guest Experience

Price for Eshop: 2647 Kč (€ 105.9)

Format: E-Book, Publisher: SAGE Publications

Availability: E-book delivered electronically online

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S. Forsythe (EDT)

Food Hygiene, Microbiology and HACCP

Price for Eshop: 1267 Kč (€ 50.7)

Format: E-Book, Publisher: Springer US

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Warwick Frost, Jennifer Laing, Gary Best, Kim Williams, Paul Strickland, Clare Lade

Gastronomy, Tourism and the Media

Price for Eshop: 3035 Kč (€ 121.4)

Format: E-Book, Publisher: Channel View Publications

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Warwick Frost, Jennifer Laing, Gary Best, Kim Williams, Paul Strickland, Clare Lade

Gastronomy, Tourism and the Media

Price for Eshop: 3035 Kč (€ 121.4)

Format: E-Book, Publisher: Channel View Publications

Availability: E-book delivered electronically online

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Alan Fyall, Patrick Legoherel, Isabelle Frochot, Youcheng Wang

Marketing for Tourism and Hospitality

Collaboration, Technology and Experiences

Price for Eshop: 1566 Kč (€ 62.6)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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