E-Books - Hospitality industry

Restaurant Manager's Handbook

How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition

Price for Eshop: 2494 Kč (€ 99.8)

Format: E-Book, Publisher: Atlantic Publishing Group

Availability: E-book delivered electronically online

Routledge Handbook of Tourism and Hospitality Education

Price for Eshop: 1501 Kč (€ 60.0)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

Routledge Handbook of Tourism and Hospitality Education

Price for Eshop: 1501 Kč (€ 60.0)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

Albergo Diffuso Model

Community-based hospitality for a sustained competitive advantage

Price for Eshop: 3536 Kč (€ 141.4)

Format: E-Book, Publisher: De Gruyter

Availability: E-book delivered electronically online

Wine, Terroir and Utopia

Making New Worlds

Price for Eshop: 1468 Kč (€ 58.7)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

Wine, Terroir and Utopia

Making New Worlds

Price for Eshop: 1468 Kč (€ 58.7)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

Contemporary Issues in Food Supply Chain Management

Price for Eshop: 1098 Kč (€ 43.9)

Format: E-Book, Publisher: Goodfellow Publishers Ltd

Availability: E-book delivered electronically online

Food Supply Chain Management

Price for Eshop: 1795 Kč (€ 71.8)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

Food Supply Chain Management

Price for Eshop: 1795 Kč (€ 71.8)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online