Dynise Balcavage Pies and Tarts with Heart

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Sweet and Savory Vegan PiesTake your plant-based pies to another level. InPies and Tarts with Heart, popular blogger Dynise Balcavage shares her straight-forward wisdom about kitchen fundamentals and the most effective pie-making techniques. From Apple Pie to S'more Pie-and everything in between-these 60+ recipes will make you shine in your pastry pursuits, whether you are a beginner or a veteran pie maker.Inside you'll discover:-Instructions for building your pie, from the basics to baking-How to roll, stretch, and bake a respectable crust in no time-Sweet pies: traditional, decadent, nutty, citrusy, and more-Savory pies: including Tomato Tart, Greek Spinach Pie, and Cornish Pasties-Stocking a pie-making pantry: the ingredients and equipment you'll need-A variety of gluten-free, low-fat, kid-friendly, raw, and no-bake optionsThis is the third cookbook by Dynise Balcavage. She blogs aturbanvegan.netand tweets at @theurbanvegan.