Cover of G. Debry: Dietary Proteins and Atherosclerosis

G. Debry Dietary Proteins and Atherosclerosis

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CRC Press

2003

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368

978-0-203-00930-7

0-203-00930-4

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Dietary Proteins and Atherosclerosis provides a thorough review of the role of proteins in the development of atherosclerosis. The author reviews early research connections between dietary fat and cardiovascular disease caused by the build-up of plaque in arteries and examines other factors that contribute to atherosclerosis, such as infection and

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