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New Arrivals - Cooking & Food

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Kenden Alfond

Beyond Chopped Liver

59 Jewish Recipes Get a Vegan Health Makeover

Price for Eshop: 857 Kč (€ 33.0)

Condition: New, Binding: Oversized Paperback, Publisher: Turner Publishing Company

Availability: In stock, ships in 24 hours

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Rob Buckhaven

The Alcorithm

A Revolutionary Flavour Guide to Find the Drinks You'll Love

Price for Eshop: 571 Kč (€ 22.0)

Condition: New, Binding: Hardcover, Publisher: Penguin Books Ltd

Availability: In stock, ships in 24 hours

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Lizzie Collingham

The Biscuit

The History of a Very British Indulgence

Price for Eshop: 389 Kč (€ 15.0)

Condition: New, Binding: Paperback, Publisher: Vintage Publishing

Availability: In stock, ships in 24 hours

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Henry Firth, Ian Theasby

BOSH! on a Budget

Price for Eshop: 571 Kč (€ 22.0)

Condition: New, Binding: Paperback, Publisher: HarperCollins Publishers

Availability: In stock, ships in 24 hours

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Larousse

Larousse Gastronomique

Set of Abaisse-Emmental and Empanada - Plaisir

Price for Eshop: 650 Kč (€ 25.0)

Condition: Very Good, Binding: Oversized Paperback, Language: French

Availability: In stock, ships in 24 hours

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Meredith Erickson

Alpen Kochbuch

Rezepte und Geschichten von Europas Gipfeln

Price for Eshop: 988 Kč (€ 38.0)

Condition: New, Binding: Hardcover, Publisher: Prestel Verlag, Language: German

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Yotam Ottolenghi, Noor Murad, Ottolenghi Test Kitchen

Ottolenghi Test Kitchen: Shelf Love

Price for Eshop: 649 Kč (€ 25.0)

Condition: New, Binding: Oversized Paperback, Publisher: Dorling Kindersley Verlag, Language: German

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Rachel Signer

You Had Me at Pet-Nat

A Natural Wine-Soaked Memoir

Price for Eshop: 780 Kč (€ 30.0)

Condition: New, Binding: Hardcover, Publisher: Hachette Books

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James Strawbridge

The Complete Vegetable Cookbook

Price for Eshop: 845 Kč (€ 32.5)

Condition: New, Binding: Hardcover, Publisher: DK

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