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E-Books - Cooking with fish & seafood

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Periampillai Selina Periampillai

Island Kitchen

Recipes from Mauritius and the Indian Ocean

Price for Eshop: 641 Kč (€ 25.6)

Format: E-Book, Publisher: Bloomsbury Publishing

Availability: E-book delivered electronically online

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Fereidoon Shahidi (EDT), Yvonne M. Jones (EDT), David Kitts (EDT)

Seafood Safety, Processing, and Biotechnology

Price for Eshop: 10608 Kč (€ 424.3)

Format: E-Book, Publisher: CRC Press

Availability: E-book delivered electronically online

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Fereidoon Shahidi (EDT), Yvonne M. Jones (EDT), David Kitts (EDT)

Seafood Safety, Processing, and Biotechnology

Price for Eshop: 10608 Kč (€ 424.3)

Format: E-Book, Publisher: CRC Press

Availability: E-book delivered electronically online

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Andy Sharpless, Suzannah Evans

Perfect Protein

Price for Eshop: 529 Kč (€ 21.2)

Format: E-Book, Publisher: Harmony/Rodale

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Lorenz Schroter, Alan J. Bance (TRN)

Little Book Of The Sea

Food And Drink

Price for Eshop: 421 Kč (€ 16.8)

Format: E-Book, Publisher: Granta Publications

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Richard Schweid

Consider the Eel

Price for Eshop: 768 Kč (€ 30.7)

Format: E-Book, Publisher: The University of North Carolina Press

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Libby Silbermann

Foolproof Fish

60 Delicious Dishes to Make at Home

Price for Eshop: 224 Kč (€ 9.0)

Format: E-Book, Publisher: Quadrille

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Bill Smith

Crabs and Oysters

a Savor the South cookbook

Price for Eshop: 384 Kč (€ 15.4)

Format: E-Book, Publisher: The University of North Carolina Press

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Drew Smith

Oyster

A Gastronomic History (with Recipes)

Price for Eshop: 640 Kč (€ 25.6)

Format: E-Book, Publisher: ABRAMS, Inc. (Ignition)

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Marjorie Standish

Seafood: Down East Recipes

Down East Recipes

Price for Eshop: 246 Kč (€ 9.8)

Format: E-Book, Publisher: Down East Books

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