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Showing books 91-100 from 103

E-Books - Dairy farming

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Adnan Y. Tamime (EDT)

Brined Cheeses

Price for Eshop: 5574 Kč (€ 223.0)

Format: E-Book, Publisher: Wiley

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A. Y. Tamime (EDT), R K Robinson (EDT)

Feta and Related Cheeses

Price for Eshop: 4154 Kč (€ 166.2)

Format: E-Book, Publisher: Elsevier Science

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Koon Hoong Teh (EDT), Steve Flint (EDT), John Brooks (EDT), Geoff Knight (EDT)

Biofilms in the Dairy Industry

Price for Eshop: 4223 Kč (€ 168.9)

Format: E-Book, Publisher: Wiley

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Koon Hoong Teh (EDT), Steve Flint (EDT), John Brooks (EDT), Geoff Knight (EDT)

Biofilms in the Dairy Industry

Price for Eshop: 4223 Kč (€ 168.9)

Format: E-Book, Publisher: Wiley

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D.K. Thompkinson

Quality Assessment Of Milk & Milk Products

Price for Eshop: 5184 Kč (€ 207.4)

Format: E-Book, Publisher: New India Publishing Agency (NIPA)

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D.K. Thompkinson

Fat Rich Dairy Products

Price for Eshop: 5184 Kč (€ 207.4)

Format: E-Book, Publisher: New India Publishing Agency (NIPA)

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Fidel Toldra (EDT), Leo M.L. Nollet (EDT)

Handbook of Dairy Foods Analysis

Price for Eshop: 2578 Kč (€ 103.1)

Format: E-Book, Publisher: CRC Press

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Fidel Toldra (EDT), Leo M.L. Nollet (EDT)

Handbook of Dairy Foods Analysis

Price for Eshop: 2578 Kč (€ 103.1)

Format: E-Book, Publisher: CRC Press

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Tuyen Truong, Martin Palmer, Nidhi Bansal, Bhesh Bhandari

Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products

Price for Eshop: 1267 Kč (€ 50.7)

Format: E-Book, Publisher: Springer International Publishing

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Roumiana Tsenkova, Jelena Muncan

Aquaphotomics for Bio-diagnostics in Dairy

Applications of Near-Infrared Spectroscopy

Price for Eshop: 4210 Kč (€ 168.4)

Format: E-Book, Publisher: Springer Nature Singapore

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