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Showing books 101-110 from 121

E-Books - Dairy farming

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Kendra Smith-Howard

Pure and Modern Milk

An Environmental History since 1900

Price for Eshop: 537 Kč (€ 21.5)

Format: E-Book, Publisher: Oxford University Press

Availability: E-book delivered electronically online

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Kendra Smith-Howard

Pure and Modern Milk

An Environmental History since 1900

Price for Eshop: 537 Kč (€ 21.5)

Format: E-Book, Publisher: Oxford University Press

Availability: E-book delivered electronically online

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Edgar Spreer

Milk and Dairy Product Technology

Price for Eshop: 8160 Kč (€ 326.4)

Format: E-Book, Publisher: CRC Press

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Edgar Spreer

Milk and Dairy Product Technology

Price for Eshop: 8160 Kč (€ 326.4)

Format: E-Book, Publisher: CRC Press

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William J Stadelman, Debbie Newkirk, Lynne Newby

Egg Science and Technology

Price for Eshop: 2937 Kč (€ 117.5)

Format: E-Book, Publisher: CRC Press

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William J Stadelman, Debbie Newkirk, Lynne Newby

Egg Science and Technology

Price for Eshop: 2937 Kč (€ 117.5)

Format: E-Book, Publisher: CRC Press

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Adnan Y. Tamime (EDT)

Brined Cheeses

Price for Eshop: 5405 Kč (€ 216.2)

Format: E-Book, Publisher: Wiley

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A. Y. Tamime (EDT), R K Robinson (EDT)

Feta and Related Cheeses

Price for Eshop: 4154 Kč (€ 166.2)

Format: E-Book, Publisher: Elsevier Science

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Koon Hoong Teh (EDT), Steve Flint (EDT), John Brooks (EDT), Geoff Knight (EDT)

Biofilms in the Dairy Industry

Price for Eshop: 4110 Kč (€ 164.4)

Format: E-Book, Publisher: Wiley

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Koon Hoong Teh (EDT), Steve Flint (EDT), John Brooks (EDT), Geoff Knight (EDT)

Biofilms in the Dairy Industry

Price for Eshop: 4110 Kč (€ 164.4)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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