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Showing books 551-560 from 1021

E-Books - Food manufacturing & related industries

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H.J.H. MacFie, Herbert L. Meiselman

Food Choice, Acceptance and Consumption

Price for Eshop: 3647 Kč (€ 145.9)

Format: E-Book, Publisher: Springer US

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Julie MacIntosh

Dethroning the King

Price for Eshop: 544 Kč (€ 21.8)

Format: E-Book, Publisher: Wiley

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Julie MacIntosh

Dethroning the King

Price for Eshop: 544 Kč (€ 21.8)

Format: E-Book, Publisher: Wiley

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Ian MacLachlan

Kill and Chill

Restructuring Canada's Beef Commodity Chain

Price for Eshop: 2337 Kč (€ 93.5)

Format: E-Book, Publisher: University of Toronto Press

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Erik Strojer Madsen (EDT), Jens Gammelgaard (EDT), Bersant Hobdari (EDT)

New Developments in the Brewing Industry

The Role of Institutions and Ownership

Price for Eshop: 2488 Kč (€ 99.5)

Format: E-Book, Publisher: OUP Oxford

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Erik Strojer Madsen (EDT), Jens Gammelgaard (EDT), Bersant Hobdari (EDT)

New Developments in the Brewing Industry

The Role of Institutions and Ownership

Price for Eshop: 2488 Kč (€ 99.5)

Format: E-Book, Publisher: OUP Oxford

Availability: E-book delivered electronically online

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Charlotte Madsen (EDT), Rene Crevel (EDT), Clare Mills (EDT), Steve Taylor (EDT)

Risk Management for Food Allergy

Price for Eshop: 2647 Kč (€ 105.9)

Format: E-Book, Publisher: Elsevier Science

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Subhadip Majumder, Sounak Majumder

Food and Architecture

Price for Eshop: 547 Kč (€ 21.9)

Format: E-Book, Publisher: Business Expert Press

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Ignazio Mania, Amelia Martins Delgado, Caterina Barone, Salvatore Parisi

Traceability in the Dairy Industry in Europe

Theory and Practice

Price for Eshop: 2520 Kč (€ 100.8)

Format: E-Book, Publisher: Springer International Publishing

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Louise Manning

Food and Drink - Good Manufacturing Practice

Price for Eshop: 3321 Kč (€ 132.8)

Format: E-Book, Publisher: Wiley

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