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E-Books - Food & society

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Jay D. Gatrell, Paula S. Ross, Neil Reid (EDT)

Local Food Systems in Old Industrial Regions

Concepts, Spatial Context, and Local Practices

Price for Eshop: 1697 Kč (€ 67.9)

Format: E-Book, Publisher: Taylor and Francis

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Jay D. Gatrell, Paula S. Ross, Neil Reid (EDT)

Local Food Systems in Old Industrial Regions

Concepts, Spatial Context, and Local Practices

Price for Eshop: 1697 Kč (€ 67.9)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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Smith Gavin D. Smith

Beer

A Global History

Price for Eshop: 638 Kč (€ 25.5)

Format: E-Book, Publisher: Reaktion Books

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Paul Geary

Experimental Dining

Performance, Experience and Ideology in Contemporary Creative Restaurants

Price for Eshop: 1795 Kč (€ 71.8)

Format: E-Book, Publisher: Intellect Books

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Paul Geary

Experimental Dining

Performance, Experience and Ideology in Contemporary Creative Restaurants

Price for Eshop: 1795 Kč (€ 71.8)

Format: E-Book, Publisher: Intellect Books

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Deborah R. Geis

Read My Plate

The Literature of Food

Price for Eshop: 1068 Kč (€ 42.7)

Format: E-Book, Publisher: Lexington Books

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Geert Jan van Gelder

Of Dishes and Discourse

Classical Arabic Literary Representations of Food

Price for Eshop: 1828 Kč (€ 73.1)

Format: E-Book, Publisher: Taylor and Francis

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Geert Jan van Gelder

Of Dishes and Discourse

Classical Arabic Literary Representations of Food

Price for Eshop: 1828 Kč (€ 73.1)

Format: E-Book, Publisher: Taylor and Francis

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Alexander Genis, Pyotr Vail

Russian Cuisine in Exile

Price for Eshop: 4896 Kč (€ 195.8)

Format: E-Book, Publisher: Academic Studies Press

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Gesine Gerhard

Nazi Hunger Politics

A History of Food in the Third Reich

Price for Eshop: 1329 Kč (€ 53.2)

Format: E-Book, Publisher: Rowman & Littlefield Publishers

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