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Showing books 41-50 from 64

E-Books - Winemaking technology

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M. Victoria Moreno-Arribas (EDT), Begona Bartolome Sualdea (EDT)

Wine Safety, Consumer Preference, and Human Health

Price for Eshop: 2520 Kč (€ 100.8)

Format: E-Book, Publisher: Springer International Publishing

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Juan Moreno, Rafael Peinado

Enological Chemistry

Price for Eshop: 2055 Kč (€ 82.2)

Format: E-Book, Publisher: Elsevier Science

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Gergaud Olivier Gergaud (EDT), Ashenfelter Orley Ashenfelter (EDT), Storchmann Karl Storchmann (EDT), Ziemba William T Ziemba (EDT)

Handbook Of The Economics Of Wine (In 2 Volumes)

Price for Eshop: 1584 Kč (€ 63.4)

Format: E-Book, Publisher: World Scientific Publishing Company

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Marta Peris-Ortiz (EDT), Maria de la Cruz Del Rio Rama (EDT), Carlos Rueda-Armengot (EDT)

Wine and Tourism

A Strategic Segment for Sustainable Economic Development

Price for Eshop: 2520 Kč (€ 100.8)

Format: E-Book, Publisher: Springer International Publishing

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Pascal Rib reau-Gayon (EDT), Denis Dubourdieu (EDT), B. Don che (EDT), A. Lonvaud (EDT)

Handbook of Enology, Volume 1

Price for Eshop: 4597 Kč (€ 183.9)

Format: E-Book, Publisher: Wiley

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Pascal Rib reau-Gayon (EDT), Yves Glories (EDT), Alain Maujean (EDT), Denis Dubourdieu (EDT)

Handbook of Enology, Volume 2

Price for Eshop: 4597 Kč (€ 183.9)

Format: E-Book, Publisher: Wiley

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Andrew G. Reynolds (EDT)

Managing Wine Quality

Oenology and Wine Quality

Price for Eshop: 5210 Kč (€ 208.4)

Format: E-Book, Publisher: Elsevier Science

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Andrew G. Reynolds (EDT)

Managing Wine Quality

Viticulture and Wine Quality

Price for Eshop: 5210 Kč (€ 208.4)

Format: E-Book, Publisher: Elsevier Science

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Sueli Rodrigues (EDT), Fabiano Andre Narciso Fernandes (EDT)

Advances in Fruit Processing Technologies

Price for Eshop: 3100 Kč (€ 124.0)

Format: E-Book, Publisher: CRC Press

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Patrizia Romano (EDT), Maurizio Ciani (EDT), Graham H. Fleet (EDT)

Yeasts in the Production of Wine

Price for Eshop: 6181 Kč (€ 247.2)

Format: E-Book, Publisher: Springer New York

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