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E-Books - Food manufacturing & related industries

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Ioannis S. Arvanitoyannis

Irradiation of Food Commodities

Techniques, Applications, Detection, Legislation, Safety and Consumer Opinion

Price for Eshop: 2675 Kč (€ 107.0)

Format: E-Book, Publisher: Elsevier Science

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Ioannis S. Arvanitoyannis

HACCP and ISO 22000

Price for Eshop: 5800 Kč (€ 232.0)

Format: E-Book, Publisher: Wiley

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Yıldız Atasoy

Commodification of Global Agrifood Systems and Agro-Ecology

Convergence, Divergence and Beyond in Turkey

Price for Eshop: 1305 Kč (€ 52.2)

Format: E-Book, Publisher: Taylor and Francis

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Michael Atkin

International Grain Trade

Price for Eshop: 4506 Kč (€ 180.2)

Format: E-Book, Publisher: Elsevier Science

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Peter Atkins, Ian Bowler

Food in Society

Economy, Culture, Geography

Price for Eshop: 1527 Kč (€ 61.1)

Format: E-Book, Publisher: Taylor and Francis

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Peter Atkins, Ian Bowler

Food in Society

Economy, Culture, Geography

Price for Eshop: 1527 Kč (€ 61.1)

Format: E-Book, Publisher: Taylor and Francis

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Donald W. Attwood, D W Attwood

Raising Cane

The Political Economy Of Sugar In Western India

Price for Eshop: 1113 Kč (€ 44.5)

Format: E-Book, Publisher: Taylor and Francis

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Donald W. Attwood, D W Attwood

Raising Cane

The Political Economy Of Sugar In Western India

Price for Eshop: 1113 Kč (€ 44.5)

Format: E-Book, Publisher: Taylor and Francis

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Louis Augustin-Jean (EDT), Jean Pierre Poulain (EDT)

Risk and Food Safety in China and Japan

Theoretical Perspectives and Empirical Insights

Price for Eshop: 1305 Kč (€ 52.2)

Format: E-Book, Publisher: Taylor and Francis

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Louis Augustin-Jean (EDT), Jean Pierre Poulain (EDT)

Risk and Food Safety in China and Japan

Theoretical Perspectives and Empirical Insights

Price for Eshop: 1305 Kč (€ 52.2)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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