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E-Books - Educational: Food technology

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Kathleen M. Reilly

Food

Price for Eshop: 384 Kč (€ 15.4)

Format: E-Book, Publisher: Nomad Press

Availability: E-book delivered electronically online

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Marion Rutland

Teaching Food Technology in Secondary School

Price for Eshop: 1534 Kč (€ 61.4)

Format: E-Book, Publisher: Taylor and Francis

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Marion Rutland

Teaching Food Technology in Secondary School

Price for Eshop: 1534 Kč (€ 61.4)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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Marion Rutland (EDT), Angela Turner (EDT)

Food Education and Food Technology in School Curricula

International Perspectives

Price for Eshop: 3928 Kč (€ 157.1)

Format: E-Book, Publisher: Springer International Publishing

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M. Sakaguchi

More Efficient Utilization of Fish and Fisheries Products

Price for Eshop: 3802 Kč (€ 152.1)

Format: E-Book, Publisher: Elsevier Science

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Suzie Strutt

Inspiring Learning Through Cooking

Price for Eshop: 960 Kč (€ 38.4)

Format: E-Book, Publisher: Taylor and Francis

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Suzie Strutt

Inspiring Learning Through Cooking

Price for Eshop: 960 Kč (€ 38.4)

Format: E-Book, Publisher: Taylor and Francis

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Anita Tull

Food and Cooking Skills Education

Why teach people how to cook?

Price for Eshop: 1305 Kč (€ 52.2)

Format: E-Book, Publisher: Taylor and Francis

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Anita Tull

Food and Cooking Skills Education

Why teach people how to cook?

Price for Eshop: 1305 Kč (€ 52.2)

Format: E-Book, Publisher: Taylor and Francis

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Haruka Ueda

Food Education and Gastronomic Tradition in Japan and France

Ethical and Sociological Theories

Price for Eshop: 1305 Kč (€ 52.2)

Format: E-Book, Publisher: Taylor and Francis

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