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E-Books - Dietetics & nutrition

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Yann Le Bodo, Marie-Claude Paquette, Philippe De Wals

Taxing Soda for Public Health

A Canadian Perspective

Price for Eshop: 2098 Kč (€ 83.9)

Format: E-Book, Publisher: Springer International Publishing

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Bodwell

Nutrient Interactions

Price for Eshop: 2154 Kč (€ 86.2)

Format: E-Book, Publisher: CRC Press

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Karl W. Boer

Advances in Solar Energy

An Annual Review of Research and Development Volume 3

Price for Eshop: 1267 Kč (€ 50.7)

Format: E-Book, Publisher: Springer US

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Karl W. Boer, John A. Duffie

Advances in Solar Energy

An Annual Review of Research and Development Volume 2

Price for Eshop: 2520 Kč (€ 100.8)

Format: E-Book, Publisher: Springer US

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John D. Bogden (EDT), Leslie M. Klevay (EDT)

Clinical Nutrition of the Essential Trace Elements and Minerals

The Guide for Health Professionals

Price for Eshop: 5055 Kč (€ 202.2)

Format: E-Book, Publisher: Humana Press

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Christian Bonah (EDT), David Cantor (EDT), Mathias Dorries (EDT)

Meat, Medicine and Human Health in the Twentieth Century

Price for Eshop: 1730 Kč (€ 69.2)

Format: E-Book, Publisher: Taylor and Francis

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Christian Bonah (EDT), David Cantor (EDT), Mathias Dorries (EDT)

Meat, Medicine and Human Health in the Twentieth Century

Price for Eshop: 1730 Kč (€ 69.2)

Format: E-Book, Publisher: Taylor and Francis

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Ricardo Bonacho (EDT), Maria Jose Pires (EDT), Elsa Cristina Carona de Sousa Lamy (EDT)

Experiencing Food: Designing Sustainable and Social Practices

Proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal

Price for Eshop: 3427 Kč (€ 137.1)

Format: E-Book, Publisher: CRC Press

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Ricardo Bonacho (EDT), Maria Jose Pires (EDT), Elsa Cristina Carona de Sousa Lamy (EDT)

Experiencing Food: Designing Sustainable and Social Practices

Proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal

Price for Eshop: 3427 Kč (€ 137.1)

Format: E-Book, Publisher: CRC Press

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Sue Booth, John Coveney

Food Democracy

From consumer to food citizen

Price for Eshop: 1267 Kč (€ 50.7)

Format: E-Book, Publisher: Springer Nature Singapore

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