E-Books - Food & beverage technology

Food Ethics Education

Price for Eshop: 1802 Kč (€ 72.1)

Format: E-Book, Publisher: Springer International Publishing

Availability: E-book delivered electronically online

Nutrition in the Prevention and Treatment of Disease

Price for Eshop: 1970 Kč (€ 78.8)

Format: E-Book, Publisher: Elsevier Science

Availability: E-book delivered electronically online

Nutrition in the Prevention and Treatment of Disease

Price for Eshop: 2453 Kč (€ 98.1)

Format: E-Book, Publisher: Elsevier Science

Availability: E-book delivered electronically online

Introduction to the Physical Chemistry of Food

Price for Eshop: 1830 Kč (€ 73.2)

Format: E-Book, Publisher: Springer New York

Availability: E-book delivered electronically online

Management of Food Allergens

Price for Eshop: 4955 Kč (€ 198.2)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

Critical Dietetics and Critical Nutrition Studies

Price for Eshop: 1971 Kč (€ 78.8)

Format: E-Book, Publisher: Springer International Publishing

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Nutritional Biochemistry

Current Topics in Nutrition Research

Price for Eshop: 3917 Kč (€ 156.7)

Format: E-Book, Publisher: Apple Academic Press

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From Medicinal Chemistry to Food Science

A Transfer of In Silico Methods Applications

Price for Eshop: 7744 Kč (€ 309.8)

Format: E-Book, Publisher: Nova Science Publishers

Availability: E-book delivered electronically online

Food Plant Sanitation

Design, Maintenance, and Good Manufacturing Practices

Price for Eshop: 2121 Kč (€ 84.8)

Format: E-Book, Publisher: CRC Press

Availability: E-book delivered electronically online