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Showing books 71-80 from 155

E-Books - Cooking with meat & game

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John Chatham

Ultimate Meatloaf Cookbook

Price for Eshop: 96 Kč (€ 3.8)

Format: E-Book, Publisher: Rockridge University Press

Availability: E-book delivered electronically online

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John Chatham

Paleo Diet Solution

Price for Eshop: 224 Kč (€ 9.0)

Format: E-Book, Publisher: Rockridge University Press

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Rogers Katharine M. Rogers

Pork

A Global History

Price for Eshop: 638 Kč (€ 25.5)

Format: E-Book, Publisher: Reaktion Books

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Keiffer Katy Keiffer

What's the Matter with Meat?

Price for Eshop: 512 Kč (€ 20.5)

Format: E-Book, Publisher: Reaktion Books

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Dave Kelly, John Hogan, Glenn Keefer

Great Meat

Classic Techniques and Award-Winning Recipes for Selecting, Cutting, and Cooking Beef, Lamb, Pork, Poultry, and Game

Price for Eshop: 640 Kč (€ 25.6)

Format: E-Book, Publisher: Fair Winds Press

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Ken Oster

Complete Guide to Preserving Meat, Fish, and Game

Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking

Price for Eshop: 416 Kč (€ 16.6)

Format: E-Book, Publisher: Atlantic Publishing Group

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Kevin Gillespie, David Joachim

Pure Pork Awesomeness

Totally Cookable Recipes from Around the World

Price for Eshop: 320 Kč (€ 12.8)

Format: E-Book, Publisher: Andrews McMeel

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Kathy Kordalis

Roast Revolution

Contemporary recipes for revamped roast dinners

Price for Eshop: 598 Kč (€ 23.9)

Format: E-Book, Publisher: Ryland Peters & Small

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Mark LaFay

Charcuterie For Dummies

Price for Eshop: 736 Kč (€ 29.4)

Format: E-Book, Publisher: Wiley

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Mark LaFay

Charcuterie For Dummies

Price for Eshop: 736 Kč (€ 29.4)

Format: E-Book, Publisher: Wiley

Availability: E-book delivered electronically online

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