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Showing books 771-780 from 2026

E-Books - National & regional cuisine

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Holly Herrick

French Cook: Sauces

Price for Eshop: 51 Kč (€ 2.0)

Format: E-Book, Publisher: Gibbs Smith

Availability: E-book delivered electronically online

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Holly Herrick

French Cook: Cream Puffs & Eclairs

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: Gibbs Smith

Availability: E-book delivered electronically online

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Holly Herrick

Charleston Chef's Table

Extraordinary Recipes from the Heart of the Old South

Price for Eshop: 633 Kč (€ 25.3)

Format: E-Book, Publisher: Globe Pequot

Availability: E-book delivered electronically online

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Stephanie Hester, Alex Hester

Huckleberry Cookbook

Price for Eshop: 528 Kč (€ 21.1)

Format: E-Book, Publisher: TwoDot

Availability: E-book delivered electronically online

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Lynn E. Hewitt

Betty's Best

A Cook's Family Cookbook

Price for Eshop: 281 Kč (€ 11.2)

Format: E-Book, Publisher: Purewal Publishing, LLC

Availability: E-book delivered electronically online

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Anne Hillerman

Santa Fe Flavors

Price for Eshop: 51 Kč (€ 2.0)

Format: E-Book, Publisher: Gibbs Smith

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Meaghan Hill

Fusion Safari

Price for Eshop: 160 Kč (€ 6.4)

Format: E-Book, Publisher: Xlibris AU

Availability: E-book delivered electronically online

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Duncan Hines, Louis Hatchett (EDT)

Adventures in Good Cooking

Price for Eshop: 321 Kč (€ 12.8)

Format: E-Book, Publisher: The University Press of Kentucky

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Eleanor A. Hinsch

German Cooking

Five Generations of Family Recipes

Price for Eshop: 128 Kč (€ 5.1)

Format: E-Book, Publisher: Trafford Publishing

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Marc Hinton, Pamela Heiligenthal (EDT)

History of Pacific Northwest Cuisine

Price for Eshop: 480 Kč (€ 19.2)

Format: E-Book, Publisher: The History Press

Availability: E-book delivered electronically online

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