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E-Books - Food & society

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H. Louise Davis (EDT), Karyn Pilgrim (EDT), Madhudaya Sinha (EDT)

Ecopolitics of Consumption

The Food Trade

Price for Eshop: 1199 Kč (€ 48.0)

Format: E-Book, Publisher: Lexington Books

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David Dawe (EDT)

Rice Crisis

Markets, Policies and Food Security

Price for Eshop: 1730 Kč (€ 69.2)

Format: E-Book, Publisher: Taylor and Francis

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David Dawe (EDT)

Rice Crisis

Markets, Policies and Food Security

Price for Eshop: 1730 Kč (€ 69.2)

Format: E-Book, Publisher: Taylor and Francis

Availability: E-book delivered electronically online

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Beatrice Dawson (EDT)

Peppers

Harvesting Methods, Antioxidant Properties and Health Effects

Price for Eshop: 4506 Kč (€ 180.2)

Format: E-Book, Publisher: Nova Science Publishers

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Ivan Day

Over a Red Hot Stove

Essays in early cooking technology

Price for Eshop: 1056 Kč (€ 42.2)

Format: E-Book, Publisher: Marion Boyars

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Ivan P. Day

Cooking in Europe, 1650-1850

Price for Eshop: 1263 Kč (€ 50.5)

Format: E-Book, Publisher: ABC-CLIO

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Toner Deborah Toner (EDT)

Alcohol in the Age of Industry, Empire, and War

Price for Eshop: 1175 Kč (€ 47.0)

Format: E-Book, Publisher: Bloomsbury Publishing

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Toner Deborah Toner (EDT)

Alcohol in the Age of Industry, Empire, and War

Price for Eshop: 1175 Kč (€ 47.0)

Format: E-Book, Publisher: Bloomsbury Publishing

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Kelley Fanto Deetz

Bound to the Fire

How Virginia's Enslaved Cooks Helped Invent American Cuisine

Price for Eshop: 2138 Kč (€ 85.5)

Format: E-Book, Publisher: The University Press of Kentucky

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Kelley Fanto Deetz

Bound to the Fire

How Virginia's Enslaved Cooks Helped Invent American Cuisine

Price for Eshop: 2138 Kč (€ 85.5)

Format: E-Book, Publisher: The University Press of Kentucky

Availability: E-book delivered electronically online

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