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Showing books 231-240 from 560

E-Books - Cookery by ingredient

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Owen Jones, Margit Unser (TRN)

Das Leben als Vegetarier

Price for Eshop: 188 Kč (€ 7.5)

Format: E-Book, Publisher: Megan Publishing Services

Availability: E-book delivered electronically online

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Vicky Jones

Beans, Peas & Everything In Between

Price for Eshop: 528 Kč (€ 21.1)

Format: E-Book, Publisher: Ryland Peters & Small

Availability: E-book delivered electronically online

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Michele Anna Jordan

Good Cook's Book of Tomatoes

A New World Discovery and Its Old World Impact, with more than 150 recipes

Price for Eshop: 957 Kč (€ 38.3)

Format: E-Book, Publisher: Skyhorse Publishing

Availability: E-book delivered electronically online

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Michele Anna Jordan

Good Cook's Book of Oil and Vinegar

One of the World's Most Delicious Pairings, with more than 150 recipes

Price for Eshop: 957 Kč (€ 38.3)

Format: E-Book, Publisher: Skyhorse Publishing

Availability: E-book delivered electronically online

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Roca Jordi Roca, Medina Ignacio Medina

Casa Cacao

The Return Trip to the Origin of Chocolate

Price for Eshop: 960 Kč (€ 38.4)

Format: E-Book, Publisher: Grub Street

Availability: E-book delivered electronically online

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Charles H. Baker Jr.

Knife, Fork and Spoon

Eating Around the World

Price for Eshop: 1323 Kč (€ 52.9)

Format: E-Book, Publisher: Derrydale Press

Availability: E-book delivered electronically online

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Charles H. Baker Jr.

Jigger, Beaker and Glass

Drinking Around the World

Price for Eshop: 1239 Kč (€ 49.6)

Format: E-Book, Publisher: Derrydale Press

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Lizzie Kamenetzky

Fireside Food for Cold Winter Night

Price for Eshop: 528 Kč (€ 21.1)

Format: E-Book, Publisher: Ryland Peters & Small

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O'Connor Kaori O'Connor

Seaweed

A Global History

Price for Eshop: 416 Kč (€ 16.6)

Format: E-Book, Publisher: Reaktion Books

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Mary Karlin

Mastering Fermentation

Price for Eshop: 170 Kč (€ 6.8)

Format: E-Book, Publisher: Clarkson Potter/Ten Speed

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