E-Books - Hotel & catering trades

Food Service Professional Guide to Controlling Restaurant & Food Service Labor Costs

Price for Eshop: 350 Kč (€ 14.0)

Format: E-Book, Publisher: Atlantic Publishing Group

Availability: E-book delivered electronically online

Complete Guide to Tips & Gratuities A Guide for Employees Who Earn Tips & Employers Who Manage Tipped Employees and Their Accountants

Price for Eshop: 245 Kč (€ 9.8)

Format: E-Book, Publisher: Atlantic Publishing Group

Availability: E-book delivered electronically online

How to Open a Financially Successful Specialty Retail & Gourmet Foods Shop

Price for Eshop: 894 Kč (€ 35.8)

Format: E-Book, Publisher: Atlantic Publishing Group

Availability: E-book delivered electronically online

Food Service Professionals Guide To: Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment

Price for Eshop: 490 Kč (€ 19.6)

Format: E-Book, Publisher: Atlantic Publishing Group

Availability: E-book delivered electronically online

How to Open a Financially Successful Pizza & Sub Restaurant

Price for Eshop: 894 Kč (€ 35.8)

Format: E-Book, Publisher: Atlantic Publishing Group

Availability: E-book delivered electronically online

Serving People with Food Allergies

Kitchen Management and Menu Creation

Price for Eshop: 2089 Kč (€ 83.6)

Format: E-Book, Publisher: CRC Press

Availability: E-book delivered electronically online

Livro de receitas: Sous Vide: inclui 35 receitas sob vacuo deliciosas

Price for Eshop: 106 Kč (€ 4.2)

Format: E-Book, Publisher: Lani Schinner

Availability: E-book delivered electronically online

Beverage Manager's Guide to Wines, Beers and Spirits, The

Pearson New International Edition

Price for Eshop: 1273 Kč (€ 50.9)

Format: E-Book, Publisher: Pearson Education

Availability: E-book delivered electronically online

Secret Service

Lifting the Lid on the Restaurant World

Price for Eshop: 288 Kč (€ 11.5)

Format: E-Book, Publisher: Quadrille

Availability: E-book delivered electronically online