Cover of Rachel Allen: Soup, Broth, Bread

Rachel Allen Soup, Broth, Bread

Price for Eshop: 754 Kč (€ 29.0)

VAT 10% included

New

English

In stock, ships in 24 hours


Berlín-Friedrichshain, dodací doba +7 dní

Book information

Penguin Books Ltd

UK

2021

Hardcover

288

Heavy

305619

978-0-241-48629-0

0-241-48629-7

Annotation

In this love-letter to the world's most ubiquitous dish, acclaimed TV chef, cookery writer and renowned teacher, Rachel Allen, explores everything soup has to offer. Whether as a starter or main dish, a quick fix or a leisurely indulgence, to nourish a cold or heal a broken heart, or to feed yourself, your family or a crowd of friends, there is a soup for every occasion. With Rachel's expert guidance you can learn the classics and then expand your horizons, with delicious, achievable, heart-warming recipes you'll turn to time and time again, including . . . SOUP* Carrot and Harissa Soup with Za'atar Croutons* Nordic Salmon and Dill Soup* Pork and Fennel Meatball SoupBROTH* Chunky Chickpea and Chorizo Broth* Japanese Chicken and Udon Noodle Broth* Lamb and Pearl Barley BrothBREAD* Cheesy Tear and Share Swirls* Guinness Bread* Blue Cheese and Walnut BreadRachel also shares easy recipes for fresh homemade breads, as well as clever garnishes, essential stocks, and a wealth of tips on equipment, batch-cooking, freezing, and presentation. Just as every cook needs good soup in their repertoire, this book will be a must-have source of inspiration for every kitchen shelf.

Ask question

You can ask us about this book and we'll send an answer to your e-mail.

Write new comment